Disponibile in 31 giorni.
Hospitality Professional with years of experience in the food service industry, supported by a solid culinary background. Passionate about the restaurant industry, skilled in public relations and restaurant management. Fluent in Italian, with English and Spanish at B1 level. Seeking to expand expertise in management and the wine field.
10/2025 - 12/2025
04/2025 - 09/2025
06/2024 - 04/2025
03/2023 - 07/2023
12/2022 - 03/2023
07/2023 - 01/2023
09/2022 - 12/2022
06/2022 - 09/2022
10/2021 - 01/2022
06/2021 - 09/2021
09/2020 - 03/2021
06/2020 - 09/2020
06/2019 - 09/2019
C2 - Madrelingua
B1 - Intermedio
B1 - Intermedio
Culinary background, Restaurant management, Public relations
Collaborative, Independent, Organizational skills, Time management, Interpersonal skills