Commis - Restaurant FB Support Expert
Junior / Apprendista

Descrizione della Posizione Lavorativa

The Gritti Palace, part of The Luxury Collection and Marriott International, is seeking a Commis for the restaurant to support the Food & Beverage team in Venice.

Reporting to the Restaurant Manager, you will join a team of skilled hospitality professionals dedicated to delivering refined dining experiences in a landmark Venetian setting frequented by international events and high-profile guests.

Role and responsibilities

• Welcome guests and promptly attend to assigned tables.
• Serve food and beverages with attention to presentation and timing.
• Use your menu knowledge to advise guests and handle special requests.
• Check in with guests to ensure satisfaction for each course and drink.
• Clear and clean tables, perform closing duties and replenish tableware and supplies.
• Coordinate with the kitchen about menu queries, waiting times, re-cooks, availability, meal requirements, allergies and dietary needs.
• Respect cycle time guidelines for all meal periods and maintain cleanliness of work areas throughout the shift.
• Inspect the presentation and cleanliness of china, glass and silver before use.
• Adhere at all times to Standard Operating Procedures and brand identity guidelines.

What we offer

• International career progression opportunities across Marriott’s global portfolio.
• Learning and development through online, on-the-job and classroom training.
• Discounts on hotel rooms, gift shop purchases and food & beverage.
• Supportive and experienced management with motivating colleagues.
• Participation in charity and wellbeing initiatives in Venice via the TakeCare program.
• Associates restaurant (canteen) service.
• Uniform with laundry service provided.

Candidate profile & requirements

You must have the legal right to work in Italy and a valid permit for a full-time role (40 hours/week). Fluency in English and Italian is required. We look for an individual with an understanding of F&B operations—especially in luxury hospitality—and prior experience in fine dining is an advantage. A warm, guest-focused attitude, strong conversational skills and the ability to work well in a team are essential.

This position requires the physical ability to lift up to 25 lbs and to stand, sit or walk for extended periods. A professional appearance in a clean uniform is expected. Successful candidates will complete required safety training and certification prior to starting.

Equal opportunity

Marriott International is an equal opportunity employer committed to diversity and inclusion and prohibits discrimination on any protected basis.

Requisiti

Legal right to work in Italy with valid permit for a full-time role (40 hours/week); fluent in English and Italian; understanding of F&B operations in luxury hospitality; fine dining experience preferred; ability to lift up to 25 lbs and stand for extended periods; professional appearance; completion of safety training prior to employment.